Cinnamon Ornaments - cooking recipe

Ingredients
    1 c. Mott's applesauce (with sugar)
    6 oz. cinnamon
Preparation
    Mix and knead. Roll out and cut with cookie cutters. Punch hole in top (for ribbon to hang ornament).
    Let dry on wax paper for a few hours. Turn over and continue to dry for 2 days.

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