Popcorn Salad - cooking recipe

Ingredients
    6 c. popped popcorn
    1/2 c. green onions, sliced
    1 c. celery, diced
    3/4 to 1 c. mayonnaise
    3/4 c. chopped, cooked bacon, reserve some for topping
    1 c. grated cheese, reserve some for top
    1/2 c. sliced water chestnuts
Preparation
    In bowl, combine popcorn, sliced onion, diced celery, mayonnaise, bacon, cheese and water chestnuts.
    Chill.
    Top with reserved bacon and grated cheese.
    Best when served within 3 to 4 hours.

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