Party Puffs - cooking recipe

Ingredients

3 pkg. cream cheese
1/2 lb. butter
2 c. flour
pinch of salt
1/2 tsp. baking powder

Preparation

Cream the cheese and butter.
Work in sifted flour mixed with baking powder and salt.
Pat into a roll and put in refrigerator for at least a half hour.
Roll out very thin and cut with a small round cutter.
Spread (sparingly) half-circle with marmalade and fold over other half.
Bake a few minutes until brown in a 450\u00b0 oven.