Primavera - cooking recipe
Ingredients
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2 Tbsp. olive oil
1 c. chopped onion
1 large clove garlic, minced
1 3/4 c. Contadina diced tomatoes
1 (6 oz.) can tomato paste
1 c. chicken broth
1 c. chopped zucchini
1/2 c. sliced olives (green and black)
2 Tbsp. capers
1 lb. pasta
Preparation
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Cook pasta according to package directions.
Heat oil; saute onion and garlic for 1 minute.
Add remaining ingredients.
Simmer uncovered for 20 minutes.
Serve over your favorite pasta.
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