Primavera - cooking recipe

Ingredients
    2 Tbsp. olive oil
    1 c. chopped onion
    1 large clove garlic, minced
    1 3/4 c. Contadina diced tomatoes
    1 (6 oz.) can tomato paste
    1 c. chicken broth
    1 c. chopped zucchini
    1/2 c. sliced olives (green and black)
    2 Tbsp. capers
    1 lb. pasta
Preparation
    Cook pasta according to package directions.
    Heat oil; saute onion and garlic for 1 minute.
    Add remaining ingredients.
    Simmer uncovered for 20 minutes.
    Serve over your favorite pasta.

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