Emma'S Cornbread - cooking recipe

Ingredients

2 eggs
1 tsp. salt
1/4 tsp. soda
2 tsp. baking powder
buttermilk to cake consistency
1 c. cornmeal
1/2 c. flour
1/4 c. oil or bacon drippings

Preparation

Put in hot pan.
Bake at 425\u00b0 until golden brown.