Chicken Casserole - cooking recipe

Ingredients
    1 (6 1/2 oz.) can chicken
    1 small can evaporated milk
    1 can cream of chicken soup
    1 can mushroom soup
    1 can Chinese noodles
Preparation
    Combine all together.
    Bake in a buttered casserole for 25 minutes at 350\u00b0.
    Serves 8.

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