Raisin Pie - cooking recipe
Ingredients
-
1 egg
1 c. raisins
1 c. sour cream
1/2 c. brown sugar
1/8 tsp. nutmeg
pinch of salt
1 tsp. vanilla
1 unbaked pie shell
Preparation
-
Mix
the
ingredients and pour into pie shell.\tBake 30 to
35 minutes
at 350\u00b0.\tThis smells delicious while cooking and tastes delicious as well.
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