Mincemeat Cake - cooking recipe

Ingredients

4 c. shortening
6 c. sugar
1 doz. eggs
13 c. flour
2 tsp. salt
4 tsp. baking soda
8 c. mincemeat
5 c. chopped apples

Preparation

Cream together shortening and sugar.
Add eggs, a few at a time, beating after each addition.
Sift together dry ingredients; add to creamed mixture.
Mix in mincemeat and apples.
Bake in 2 (16 1/2 x 26-inch) pans in a 350\u00b0 oven for 35 to 40 minutes.