Chicken And Rice - cooking recipe
Ingredients
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1 chicken, cut up
1 can cream of chicken soup
1 can cream of mushroom soup
1 can cream of celery soup
1 pkg. dry onion soup mix
2 c. rice (uncooked)
1 can water
Preparation
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Pour rice over bottom of roasting pan.
Place chicken parts over rice.
Mix cans of soup and water and distribute evenly over chicken slowly.
Sprinkle with salt and dry onion mix.
Cover; cook for 1 hour and 30 minutes (don't peek) at 350\u00b0.
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