Lemon Dessert - cooking recipe

Ingredients
    2 c. flour
    1 c. oleo
    1/4 c. chopped pecans (if desired)
    8 oz. cream cheese
    1 c. powdered sugar
    1 c. Cool Whip
    2 pkg. instant pudding (any flavor)
Preparation
    Mix flour, oleo and pecans (if desired).
    Press in pan and bake at 350\u00b0 for 15 to 20 minutes.
    Let cool.

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