Iced Tea And Lemon - cooking recipe
Ingredients
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1 qt. boiling water
1 tea bag
1/2 c. sugar
1 lemon
Preparation
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Place tea bag in boiling water and let remain for 6 minutes. Add 1/2 cup sugar and stir.
Add juice and rind of 1 lemon. Remove rind after 7 or 8 minutes.
Pour over ice cubes in tall glasses and garnish with mint.
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