Hot Fudge Sauce - cooking recipe

Ingredients

2 sq. unsweetened chocolate
1 1/2 c. sugar
1/4 c. butter
1 c. less 2 Tbsp. evaporated milk
2 tsp. vanilla

Preparation

Melt chocolate and butter in saucepan.
Add sugar and milk. Cook until boiling.
Boil for 3-4 minutes, stirring constantly. Remove from heat and add vanilla.
Drizzle on your favorite ice cream.