Spaghetti Pie - cooking recipe

Ingredients
    6 oz. thin spaghetti, cooked and drained
    2 Tbsp. butter
    1/3 c. Parmesan cheese
    2 eggs
    1 lb. ground beef
    1/2 c. onion
    1/4 c. green pepper
    3/4 tsp. oregano
    1/2 tsp. salt
    1/2 tsp. garlic
    1 can whole tomatoes
    cottage cheese
    pepperonies (optional)
Preparation
    Mix
    spaghetti,
    butter,
    Parmesan
    cheese and eggs together and make crust (9 x 13-inch pan).
    Brown beef, onion and pepper in skillet. Add
    other
    ingredients.
    Pour into crust.
    Top with cottage cheese and pepperonies.
    Bake for 30 minutes at 350\u00b0.

Leave a comment