Broccoli Cheese Rice - cooking recipe

Ingredients

20 oz. chopped broccoli
1 c. rice
3 Tbsp. margarine
3 Tbsp. flour
2 1/2 c. milk
8 oz. Velveeta

Preparation

Cook broccoli.
Cook rice.
Melt margarine in saucepan.
Add flour.
Gradually add milk.
Stir until thickened.
Cook 1 minute. Remove from heat.
Add cheese.
Stir until melted.
Add rice.
In 13 x 9-inch pan, layer 1/3 rice mixture, 1/2 broccoli, 1/3 rice mixture, 1/2 broccoli and 1/3 rice mixture.
Cover and bake 30 minutes at 350\u00b0.
Uncover the last few minutes.