Sausage Patties - cooking recipe

Ingredients

4 medium potatoes, peeled, cooked and chopped
1/2 lb. ground sausage
1 Tbsp. grated onion
1/2 tsp. salt
1/8 tsp. pepper
2 eggs, slightly beaten
2 Tbsp. chopped parsley
1/2 c. fine dry bread crumbs
3 Tbsp. melted shortening

Preparation

Combine potatoes and sausage.
Add onion, eggs, parsley, salt and pepper.
Mix well.
Shape into 8 patties.
Coat with bread crumbs.
Cook in shortening over low heat for 10 minutes.
Turn and cook 10 to 15 minutes.