Lemon Berry Pie - cooking recipe

Ingredients
    4 oz. Philadelphia brand cream cheese, softened
    1 Tbsp. milk
    1 Tbsp. sugar
    2 tsp. grated lemon peel
    1 Tbsp. lemon juice
    1 (8 oz.) tub Cool Whip whipped topping, thawed
    1 prepared graham cracker crust (6 oz.)
    1 pt. strawberries, hulled and halved
    2 c. cold milk
    2 pkg. (4 serving size) Jell-O vanilla or lemon flavored instant pudding and pie filling
Preparation
    Helpful Hint:
    Soften cream cheese in microwave on High for 15 to 20 seconds.

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