Apple Nut Cake - cooking recipe

Ingredients

1 1/4 c. Wesson oil or butter
3 c. plain flour, sifted
2 c. sugar
1 tsp. vanilla
1 tsp. soda
1 tsp. salt
3 eggs
3 apples, chopped
1 c. nuts

Preparation

Cream together oil or butter with sugar and eggs; slowly add in flour, soda and salt.
Stir in vanilla.
Fold in apples and nuts. Bake at 350\u00b0 for 1 hour and 15 minutes or until toothpick inserted comes out clean.