Apricot Orange Jello Salad - cooking recipe

Ingredients
    1 large box orange jello
    1 regular size crushed pineapple
    1 can apricots, peeled and cut in little pieces
    2 c. hot water
    1/2 c. pineapple juice
    1/2 c. apricot juice
    3/4 c. Marshmallow Creme
    1 small can pineapple juice (for topping)
Preparation
    Drain pineapple and apricots and save juice.
    Put jello in hot water and Marshmallow Creme.
    Add 1 cup mixed juice.
    Add diced apricots and pineapple.
    Let jello set.

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