Oatmeal Raisin Cookies - cooking recipe

Ingredients

1 c. all-purpose flour
3/4 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1/4 tsp. nutmeg
3/4 c. shortening
1 1/2 c. brown sugar, packed
2 eggs
1 tsp. vanilla
2 c. uncooked quick oats
1 c. raisins

Preparation

Preheat oven to 350\u00b0. In large bowl, combine dry ingredients. Mix well. In mixing bowl, combine shortening and eggs. Mix on medium speed until blended. Add brown sugar and vanilla. Blend well. Add dry ingredients. Finally add oats and raisins. The mixture will be very thick. You may have to mix by hand. Drop by heaping tablespoonfuls onto greased cookie sheet. Bake at 350\u00b0 for 10 minutes or until edges are brown.