Mystery Cake - cooking recipe

Ingredients

2 c. sugar
1 c. shortening
2 eggs
4 c. flour
2 c. tomato juice
2 tsp. soda
2 tsp. baking powder
2 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. cloves
2 tsp. vanilla
1 tsp. lemon extract
1 c. raisins
1 c. chopped nuts

Preparation

Cream sugar, shortening and eggs.
Beat well and blend in remaining ingredients.
Bake at 350\u00b0 for 45 minutes or until done.