Chocolate Crinkles - cooking recipe

Ingredients

1/2 c. vegetable oil
4 sq. unsweetened chocolate, melted
2 c. sugar
4 eggs
2 tsp. vanilla
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1 c. powdered sugar

Preparation

Mix oil, chocolate and sugar.
Blend one egg at a time; mix well.
Add vanilla.
Stir flour, baking powder and salt into oil mixture.
Chill several hours or overnight.
Heat oven to 350\u00b0. Drop small teaspoonfuls of dough into powdered sugar.
Roll in sugar; shape into balls.
Place about 2-inches apart on greased cookie sheet.
Bake 10 to 12 minutes.
Do not overbake.
These flatten to a \"crinkle\" while baking.