Mexican Fiesta Pie - cooking recipe
Ingredients
-
1/2 lb. ground beef
1/4 c. chopped onion
2 tsp. chili powder
1 (8 oz.) pkg. cream cheese
1 (4 oz.) can chopped green chilies, drained
1/2 c. pitted ripe olive slices
2 eggs, beaten
3/4 c. flour
1/3 c. milk
2 eggs, beaten
1 Tbsp. cornmeal
1 c. chopped tomato
1 c. shredded mild Cheddar cheese
Preparation
-
Brown meat; drain.
Add onion; cook until tender.
Stir in chili powder.
Add cream cheese, chilies, olives and eggs; mix well.
Leave a comment