Tulsa'S Own Conners Corner Burgers - cooking recipe

Ingredients

1 lb. lean ground beef or sirloin
2 Tbsp. ketchup
3/4 tsp. Lawry's seasoned salt
1 tsp. dry mustard
dash of Worcestershire sauce
dash of pepper

Preparation

Mix all ingredients and form into patties.
Cook well to medium-well.
Serve with no condiments.