Cabbage Casserole - cooking recipe

Ingredients

5 medium potatoes
1 small onion
salt and pepper
4 c. cabbage, shredded
1 can corned beef
1/2 c. milk
1 can cream of celery soup
1 can cream of mushroom soup (could substitute cream of chicken)

Preparation

Layer in casserole dish.
Mix milk and soup together and pour over top of layers.
Bake 1 1/2 hours at 350\u00b0.