Pound Cake - cooking recipe

Ingredients

3 cups sugar
2 cups shortening
10 eggs
1/4 cup evaporated milk
2 tsp vanilla
3 cups cake flour

Preparation

Cream sugar and shortening.
Add eggs one at a time,
mixing well after each.
Add flour and milk alternately.
Add vanilla. Cook in a tube pan at 300 degrees for 2 hours.