Lemonade Pie - cooking recipe

Ingredients
    1 small can frozen concentrate lemonade
    1 can Eagle Brand milk
    1 (8 oz.) container Cool Whip
    1 graham cracker pie crust
Preparation
    Thaw lemonade completely and blend with milk and Cool Whip. Pour mixture into pie crust and top with additional Cool Whip. Chill and serve.

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