Pink Lemonade Pie - cooking recipe

Ingredients

1 can sweetened condensed milk
1 (6 oz.) frozen pink lemonade
1 (8 oz.) Cool Whip
2 to 3 drops red food coloring
1 (9-inch) graham cracker crust

Preparation

Mix together milk and lemonade. When thoroughly combined, fold in Cool Whip and food coloring.
Pour into crust.
Refrigerate until firm.