Sweet And Sour Wieners - cooking recipe

Ingredients

1 to 2 pkg. wieners, cut in thirds
2 pkg. (1 1/2 lb.) bacon, cut in half
1 lb. brown sugar
1 (8 oz.) jar spicy brown mustard

Preparation

Wrap each wiener with bacon and secure with a toothpick. Place on cookie sheet lined with foil.
Mix brown sugar with mustard.
Dribble 1/3 of this over wieners.
Bake in 350\u00b0 oven for 45 minutes, uncovered.
Take off of pan and put in crock-pot. Pour rest of the mustard sauce over the wieners and cook on low 5 to 6 hours.