Texas Sheet Cake - cooking recipe

Ingredients

2 sticks margarine
4 Tbsp. cocoa
1 c. water
1/2 tsp. salt
2 c. flour
1 tsp. baking soda
2 c. sugar
2 eggs
1/2 pt. sour cream
1 tsp. vanilla

Preparation

Bring margarine, cocoa, water and salt to a boil. Remove from heat. Add flour, soda and sugar. Beat eggs into sour cream and add to mixture along with vanilla.
Pour into greased jelly roll pan. Bake 25 to 30 minutes at 375\u00b0.
Frost immediately.