Creamy Curry Dip(Chutney Accents The Curry And Adds Sweetness) - cooking recipe

Ingredients

1/4 c. tomato sauce
1 tsp. instant minced onion
1 tsp. Worcestershire sauce
1/2 tsp. curry powder
1 (8 oz.) pkg. Neufchatel cheese, softened
3 Tbsp. chutney
assorted crackers

Preparation

In small mixing bowl, combine tomato sauce, instant minced onion, Worcestershire sauce and curry powder.
Let mixture stand 10 minutes.
Add softened Neufchatel cheese.
Beat at medium speed of electric mixer until cheese mixture is creamy.
Turn into serving bowl.
Garnish dip with a ring of chutney.
Serve with assorted crackers.
Makes about 1 cup dip.