Chicken Stir-Fry - cooking recipe

Ingredients

4 c. fajita chicken meat (Schwan's)
4 c. stir-fry vegetables (Schwan's)
2 Tbsp. oil
1 can pineapple chunks, drained
1 jar sweet and sour sauce
prepared rice

Preparation

Stir-fry meat until brown and heated through.
Add vegetables and heat through.
Add pineapple chunks and sweet and sour sauce. Heat and pour all over prepared rice.