Mud Hen Bars - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
1 whole egg and 2 egg yolks, keep whites
1 1/2 cups flour
1 tsp. baking powder
1/4 tsp. salt
1 c. nuts
1/2 c. semi-sweet chocolate chips
1 c. mini marshmallows
1 c. light brown sugar, packed

Preparation

Cream shortening and sugar.
Beat in egg plus 2 egg yolks. Sift flour, baking powder and salt together.
Combine all the above ingredients and blend thoroughly.
Spread in a 9x13 pan.
Sprinkle over batter nuts, chips and marshmallows.
Beat 2 egg whites stiff and fold in brown sugar.
Spread over top of cake and Bake at 300 degrees for 30-40 minutes.