Lois Jane'S Broccoli And Rice - cooking recipe

Ingredients

1 pkg. frozen, chopped broccoli
1 can mushroom soup
1 can milk
3 Tbsp. butter
1/2 c. chopped onion
1/2 c. chopped celery
2 c. cooked rice
1 1/2 c. cubed Velveeta cheese
4 slices bacon

Preparation

Saute onion and celery in butter.
Combine sauteed vegetables, rice, broccoli, cheese, milk and soup in well buttered baking dish. Salt and pepper to taste.
Top with bacon crumbs.
Bake at 350\u00b0 for 30 minutes.
Serves 8 to 10.