Mock Chow Mein - cooking recipe

Ingredients

2 lb. ground beef, browned
3/4 c. raw rice
1 tsp. chop suey sauce
1 c. chopped celery
1/2 c. chopped onion
salt and pepper
1 can cream of chicken soup
1 can cream of mushroom soup
1 1/2 c. water

Preparation

Put into covered dish.
Open large can chow mein noodles. Stir in few of the noodles; add rest to top.
Bake at 350\u00b0 for 50 minutes.