Orange Fluff - cooking recipe
Ingredients
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1 (3 oz.) pkg. orange jello
1 carton sour cream
1 regular-size Cool Whip
1 flat can crushed pineapple, drained
1 can mandarin oranges, drained
Preparation
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Mix dry jello with sour cream.
Fold this into the Cool Whip. Add fruits and chill at least 30 minutes before serving.
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