Rock Candy - cooking recipe

Ingredients

3 3/4 c. sugar
1 1/2 c. light corn syrup
1 c. water

Preparation

Mix in large saucepan; stir until all sugar is dissolved, then cook to 310\u00b0.
Take off heat; add flavoring and food coloring. Pour onto powdered sugar covered cookie sheet.
Use your choice of flavoring.