Italian Casserole - cooking recipe

Ingredients

1 lb. Italian sausage
1 c. uncooked macaroni
2/3 c. chopped green peppers and onions
1/2 pt. sour cream
1 can tomatoes
2 Tbsp. sugar
1 Tbsp. chili powder

Preparation

Brown sausage, onion and green peppers; then add sour cream, tomatoes, sugar and macaroni.
Pour into casserole dish.
Add salt, pepper and chili powder.
Bake at 350\u00b0 for 50 minutes.