Apple Crunch Muffins - cooking recipe

Ingredients

1 1/4 c. Wesson oil
2 c. sugar
2 eggs
2 tsp. vanilla
1 tsp. soda
1 tsp. salt
1 tsp. cinnamon
2 c. diced, peeled apples
raisins (optional)
3 c. sifted flour

Preparation

Combine Wesson oil, sugar and eggs.
Mix in mixer; add vanilla.
Add flour, soda, salt and cinnamon.
Dice apples and mix with flour.
Cook 45 to 60 minutes at 350\u00b0.
Raisins can be added.