Roquefort Dressing - cooking recipe
Ingredients
-
2/3 c. salad oil
1/3 c. lemon juice or vinegar
1/2 tsp. Tabasco sauce
1 tsp. dry mustard
2 Tbsp. Roquefort cheese, crumbled
1 tsp. paprika
1 tsp. salt
1/2 tsp. sugar
Preparation
-
Combine all ingredients
in
a covered jar and shake well. Refrigerate.
Shake well before using.
Makes 1 cup.
Leave a comment