Mango Cheesecake - cooking recipe

Ingredients

2 c. flour
1/2 c. powdered sugar
2 blocks softened margarine or butter

Preparation

Mix butter and sugar together.
Add flour.
Press into 9 x 13-inch pan and bake for 20 minutes at 350\u00b0 or until lightly browned.
Cool completely, about 1/2 to 1 hour.