Potatoes Deluxe - cooking recipe

Ingredients

2 lb. frozen hash browns
1 c. diced onions
1 can cream of chicken soup
1 c. sour cream
1 stick oleo, melted
8 oz. sharp grated cheese
salt and pepper
2 c. crushed potato chips

Preparation

Thaw potatoes 1 hour.
Mix all ingredients together, except potato chips.
Put in a 9 x 13-inch greased Pyrex baking dish. Put 2 cups of crushed potato chips on top.
Bake for 1 hour in a 375\u00b0 oven.
Cover with foil (may remove foil before time is up to allow to brown).