Pineapple Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese, softened
1 (8 1/2 oz.) crushed pineapple, drained
1/4 c. chopped green peppers
2 Tbsp. chopped onion
1 Tbsp. seasoning salt
2 c. chopped pecans

Preparation

Mix all the ingredients, except for pecans, and chill overnight.\tForm into ball and then roll in pecans.