Chicken And Dumplings - cooking recipe

Ingredients
    1 pkg. soft tortillas
    1 chicken or 3 or 4 chicken breasts
    1 or 2 cans cream of chicken soup
Preparation
    Boil chicken in water until done. Remove chicken and debone; set aside. Put cream of chicken soup in broth and bring to a boil. Cut up tortillas and add to broth. Add cut up chicken. Boil with lid on for 15 minutes.

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