Chicken And Dumplings - cooking recipe
Ingredients
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1 pkg. soft tortillas
1 chicken or 3 or 4 chicken breasts
1 or 2 cans cream of chicken soup
Preparation
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Boil chicken in water until done. Remove chicken and debone; set aside. Put cream of chicken soup in broth and bring to a boil. Cut up tortillas and add to broth. Add cut up chicken. Boil with lid on for 15 minutes.
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