Baked Pineapple - cooking recipe

Ingredients

1 (15 or 20 oz.) can pineapple chunks
1 c. grated cheese
1 c. sugar
2 tsp. flour
1/2 pkg. crackers
2 Tbsp. butter

Preparation

Drain juice from pineapple.
Mix pineapple with cheese in casserole dish.
Mix juice, flour and sugar; heat enough to blend well.
Pour the mixture over pineapple and cheese.
Crumble crackers over mixture.
Pour melted butter over the mixture and bake at 350\u00b0 for 30 minutes.