Date Bars - cooking recipe

Ingredients

3 eggs
1 c. sugar
1/2 tsp. salt
1 c. flour
1 tsp. baking powder
1 c. chopped nuts
1 c. chopped dates

Preparation

Beat eggs and sugar until light.
Sift flour, salt and baking powder; beat into egg mixture.
Add dates and nuts.
Bake in a lightly greased 7 x 11-inch pan in slow oven for 30 minutes. Sprinkle with powdered sugar and cut while still hot.
Store loosely covered.
Keeps for days.