Holly Candy - cooking recipe

Ingredients

2 c. corn flakes
16 large marshmallows
1/2 stick butter
vanilla
green food coloring
cinnamon red hots

Preparation

Melt butter and marshmallows in saucepan.
Pour in remaining ingredients.
Spoon
out on wax paper.
Place 2 or 3 cinnamon red hots in center to give holly/berry look.