Egg Kisses - cooking recipe
Ingredients
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1 c. sugar
3 egg whites
1/2 tsp. salt
1/2 tsp. vanilla
1/4 tsp. cream of tartar
Preparation
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Use mixer.
Beat egg whites until stiff.
Add sugar gradually. Add cream of tartar, salt and vanilla.
Mix until stiff.
Bake at about 250\u00b0 for 1 hour or longer.
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