Tea Cakes - cooking recipe

Ingredients

2 sticks margarine
2 c. sugar
2 eggs
1 c. oil
2 tsp. vanilla
4 1/2 c. plain flour
1 tsp. baking powder
1 tsp. soda
1 tsp. cream of tartar

Preparation

Cream margarine and sugar together.
Add other ingredients. Mix well.
Drop by teaspoon on cookie sheet.
Mash flat with bottom of glass dipped in sugar.
Bake 15 minutes at 350\u00b0.