Chicken Curry - cooking recipe
Ingredients
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2 Tbsp. curry powder
3 Tbsp. butter (not margarine)
1 apple, chopped
1 medium onion, chopped
1 can cream of mushroom soup
1 c. heavy cream (no substitution)
8 boneless, skinless chicken breasts
salt
paprika
Preparation
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Brown curry powder with melted butter for 1 minute. Add apple and onion.
Brown for 2 minutes. Add cream of mushroom soup and cream. Remove from heat.
Arrange chicken in single layer in a baking dish. Salt and paprika well. Pour cream mixture over chicken. Bake uncovered in 350\u00b0 oven for 1 hour and 15 minutes.
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