Stuffed Mushrooms - cooking recipe

Ingredients

2 pkg. mushrooms
8 oz. cream cheese
1 tsp. Beau Monde
bacon bits to taste

Preparation

Wash mushrooms and remove stems; let dry. Mix cream cheese, Beau Monde (a spice mix) and bacon bits together. Use a table knife to \"stuff\" cream cheese into mushrooms. Bake on an ungreased cookie pan at 350\u00b0 until cream cheese is lightly browned on top. Cool a moment before eating.